Plates, Posts

The Flavors and Colors of China in Manila

  What started as a commercial partnership through barter, ages ago, became a lasting relationship. From our language, to our daily products, food, fashion and lifestyle, the Chinese culture has blended well with our own. One of the best ways to experience the color, feel, and flavors of China in this country is to visit the Manila… Continue reading The Flavors and Colors of China in Manila

People, Plates, Posts

JAILBREAKING: Vincent Juanta of Kanto Freestyle Breakfast & Chef Arch’s Lime

Story originally posted on old blog.  While on an adventure of trying 50 restaurants I have not visited some stories became more interesting after getting a chance to talk to their owners. This interview below is one of them. Just when Kanto Freestyle was earning its rightful place in everyone’s favorite restaurants, I was lucky… Continue reading JAILBREAKING: Vincent Juanta of Kanto Freestyle Breakfast & Chef Arch’s Lime